Marigold Health Foods Engevita Yeast Flakes with Vitamin B12 100g - Vegan & Gluten Free - Rich Source of B Vitamins and Minerals (Pack of 3)

Product Information

Nutritional yeast is an especially popular choice for those on plant-based diets, with many people using it as a substitute for cheese in vegan recipes.

Engevita is a primary inactive yeast of the genus Saccharomyces cerevisiae, entirely free from Candida albicans yeast. Due to this, You should always read the label before consuming or using the product and never rely solely on the information presented here. Marigold’s Engevita Yeast Flakes with B12 provide a rich source of B vitamins, folic acid and zinc, as well as delivering a delicious natural cheesy and nutty flavour to many meals.These Engevita Nutritional Yeast Flakes have also been fortified with vitamin B12, making them a good way to get this important vitamin.

It is made by mixing wheat gluten (extracted from wheat flour) with water into a dough, shaping the dough and then boiling or baking it. It looks like fish food but it tastes good and it’s a great alternative to cheese to put on top of your spaghetti bolognaise.

As for the actual product, it looks a bit like fish flakes :) It's very crumbly and can be sprinkled onto foods to add a savoury flavour. Therefore you should always check product labels before use, and not rely solely on the information presented here. Marigold Engevita nutritional yeast is a great source of vitamin B, including B12, minerals and protein and fibre. Founded in 1978, Marigold have produced a superior line of yeast flakes known as their “Engevita” range.